Spiced fried egg
Jazz up a fried egg with a sprinkle of Seasoning 1 instead of salt
- 1 Free range egg
- 1.2 tspn Seasoning 1
Fry your fired egg in a small pan with rapeseed or vegetable oil until it's cooked to your liking. Once ready sprinkle a dusting of Seasoning 1 across the yolk, and serve
Enjoy any of the seasonings in this way to replace the salt you would normally use!